Turn on the heat to medium-high and cook for about 30 minutes or until the bird is cooked through. Add turkey tenderloins to the slow cooker pot. Trim and pat dry two turkey tenderloinsabout 1 pounds total. Made my own spice blend with what I had using your amounts. Grill for another 20 minutes, turning several times. I happened to have a turkey tenderloin from Jennie O. in my fridge when I saw this post. Eating poultry cooked to temperatures below this puts you at risk for foodborne illness. Made this with a twist! This rub is good for up to 2 pounds of meat. Place in pan and bake 50 to60 minutes until internal temperature in thickest part of tenderloin reach 165F when measured with a meat thermometer. Big hit. Set aside. Done in about 45 minutes from the start to the plate with gravy. Place in pan and bake 50 to 60 minutes until internal temperature in thickest part of tenderloin reach 165F when measured with a meat thermometer. Notes Pat the tenderloins dry. is one of the tastiest, most succulent turkey dishes in my recipe book. Here it is Easter day 2023. In the morning, drop the turkey tenderloin in the slow cooker, add a cup of broth, then let the slow cooker roast the tenderloins during the day. The meat is tender because that part of the bird doesn't get much exercise. Taste test and add salt or pepper if needed. The tenderloins are thin and cook quickly, so they're perfect for a busy weeknight. This will take about 20 to 25 minutes but is highly variable. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Your email address will not be published. Slow cookers vary in cooking temperatures, though I have never had my tenderloins be very done and dry after 4 hours of slow cooking at low temperature. crock pot turkey tenderloin, slow cooker turkey tenderloin, turkey tenderloin crock pot. Reliable, quality instant-read thermometers are less than $15 (Ive linked my favorite here. If you have even bought chicken tenderloins, this is the same thing just bigger since it is from a turkey. Opened:Should be used within 2 to 3 days, Unopened:Use or freeze within 3 days of sell-by date. 1.5 lbs. Add pepper to the tenderloin. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Thanks in advance for your help. Cook on low for 3-4 hours until they reach around 160 degrees. $17.91 max price ($1.99/lb) Final . Easy Baked Turkey Tenderloins are melt-in-your-mouth delicious. Keep a close eye on the meat while its under the broiler, since it can burn quickly. I like to marinate them overnight for extra flavor. However, this is totally optional! The detailed instructions are included in the recipe card below, but heres the quick version: The total cooking time will vary for turkey tenderloins in the slow cooker. Remove the turkey and tent it with foil to rest. The turkey was flavorful and moist. I found that the Turkey comes out chewy when cooked on high. And maybe its my crock pot, but I cook it on high for a few hours and havent had any problem with it being too dry or tough. Whichever method you choose, just be sure to dry the breast loin before cooking. Then, transfer the meat to an airtight container and store it in the refrigerator for up to 3 days. If you have ever bought chicken tenderloins, this is the same thing just bigger since it is from a turkey. The turkey breast, by contrast, is typically sold bone-in and skin-on. total) 1 tbsp. As an Amazon Associate I earn from qualifying purchases. Im glad your boyfriend enjoyed the recipe! Butterball All Natural* Turkey Breast Tenderloins are a great choice for small gatherings or family dinners. Mix the sage, garlic, pepper, and salt with butter in a bowl. Check your turkey tenderloins after 20 minutes at five-minute intervals for doneness. One of the best ways to cook turkey tenderloin is to bake it in the oven the juicy perfection. Bring to a boil and slowly add the flour slurry to the drippings and broth while continuously boiling and whisking. Sear the turkey tenderloins on each side for a minute or two. I'm so happy you enjoyed it! I've cooked similar size pork tenderloins and they are typically done in about 25-30 minutes. The flavorful and juicy white meat turkey is seasoned with garlic and herbs, basted with garlic butter pan sauce, and finished under the broiler. No worries here! Add 1 cup of the strained cooking liquid from the slow cooker. So remember you are cooking to a final internal temperature and not by time. Make a classic leftover turkey sandwich with cranberry sauce and stuffing. Parmesan Cauliflower Bites - Just 5 Ingredients! Thats a little high for us. Preheat your oven to 400 degrees Fahrenheit a safe turkey tenderloin temperature for baking. Whisk constantly and add more slurry if needed every few minutes until thickened. I was looking for a tenderloin recipe that was not stuffed. It is also a great option for anyone who only wants to cook only white meat turkey or a smaller meal. Taste test and add salt or pepper if needed. STEP TWO: Season the tenderloin with salt and pepper, then sprinkle a tablespoon of Italian seasoning on each one. Close the door, press start, and complete the cooking cycle. Related Turkey Breast from Butterball: Deep Fried Fully Cooked Turkey Breast: Turkey Breast Tenderloin Lemon Pepper: Deep Fried Turkey Breast: I went strictly with the recipedidnt charge anything. Two turkey tenderloins are about 1 pounds in total. Preparation & Cooking Instructions These fully cooked, boneless, skinless, individually sliced turkey tenderloin medallions are full of roasted turkey flavor and whole muscle texture. I had a little over a pound of turkey and made the rub as described with just a little less oil. Looking for more ways to use your slow cooker? If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. To marinate the turkey, go to the next step, otherwise, see "Cook the Turkey Tenderloins" below. Turkey broth or stocksubstitute chicken if necessary. Enjoy the classic big flavors of turkey that you love, but with the convenience of cooking only the juiciest and tender part of the turkey the tenderloin! Prepping the turkey. Roasted Cauliflower Rice from Frozen (or Fresh), Whipped Cottage Cheese Dessert Cups {Low-carb}, Easy Bavette Steak Recipe (Pan-Sear on Stovetop), Crustless Asparagus Quiche {Low-carb, Gluten-free}. In fact, you can prepare an entire meal in one pan by adding sliced carrots and potatoes to the baking dish with the tenderloin. ), and add all of the ingredients right into the crock when ready to prepare. The meat should look white (not pink) and the juices should run clear. When a juicy, tender turkey tenderloin is on the menu, try serving it with: You can cook turkey tenderloin in the oven for an easy and tasty protein option. Pour 1/2 cup of chicken broth or water into a large pot and place the turkey in it. I prefer cast iron. That will kill the harmful bacteria. The tender turkey is seasoned with garlic, butter, and herbs, and makes great leftovers that you can enjoy all week long! many from the Meal Assembly Kitchens we owned. Mix spices and olive oil together in a small bowl to create a thick paste. Microwave 2 tablespoons of butter to melt. Dont Forget to Share a Pic of What You Made! Use a brown sugar dry rub with chili powder, oregano, cumin, and salt if not injected. Use a sharp knife to slice the tenderloins into 1/2-inch thick medallions. Let it come to room temperature and then store it in the fridge. Your daily values may be higher or lower depending on your calorie needs. You have seen a slice of it when you slice a turkey breast, and there is the inside part that tends to separate.Because the tenderloin is an underused muscle, it is very tenderlike a chicken, beef, or pork tenderloin. Heat remaining olive oil in a large skillet over medium-high heat. Then into the three hundred and seventy-five degree oven for twenty-five minutes. Thank you! However, you could also let them reach room temperature before beginning the cooking process. In a matter of hours, your home will smell amazing, and you are ready to serve the turkey tenderloin as an impressive yet effortless main dish. $12.69. Thank you! Learn how your comment data is processed. Place the tenderloin in the bowl, or add the marinade to a zipper bag or the crock pot insert as mentioned above. Will this work if I cook them for 3 -3.5 hours on high (165 degrees at finish)? This extra step creates a gorgeous golden exterior while also locking in flavorful juices. Great Easter dinner!! This will help prevent the spread of harmful bacteria. No waste, easy one pan cleanup, recipe needed no changes. See notes on cooking temperature. You'll also love previous next Amish Cinnamon Bread 3.8/5 (429 Votes) See how we make shopping for wellness even easier. The sauce was so good. This dish also packs major deliciousness thanks to my quick seasoning blend. Just make sure you cook turkey tenderloin in a way that preserves the juices and moisture. Thanks for recipe! Absolutely! of Butterball Fresh 98% Lean Ground Turkey Breast Tenderloins Add extra lean turkey breast tenderloins to your family weeknight dinners This 98% lean turkey meat is gluten-free 21 grams of extra lean protein per serving No artificial ingredients, hormones or steroids* Upgrade your weeknight dinners with recipes from Butterball.com Place the turkey tenderloins on a baking sheet and bake for 15 minutes, or until cooked . So, it's not the same thing as turkey breast. Flip back. Slender Kitchen 2023 Arandola, LLC. So good. Use a meat thermometer for the best result. Meal planning is my secret weapon and I hope I can make meal time easier for you with our tried and tested recipes and foolproof meal plans. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Melt 1 tablespoon of butter in an oven-proof pan over medium-high heat. Many times, packages come with two turkey tenderloins inside. Once melted, add 2 tablespoons of flour to make a roux. Absolutely delicious!!! Turkey tenderloin is easy to prepare, cook and present. Cook without searing. Are you sure you want to delete your comment? Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Add gravy, and your juicy, delicious turkey dinner is ready. Pat turkey tenderloins dry with a paper towel. Turkey tenderloin makes a great protein option for your dinner plate, and you can round things out nutritionally by adding some type of grain or carb along with a heaping pile of veggies. Cover and refrigerate for 1 to 8 hours to allow the flavors to infuse with the turkey tenderloins. Its a much larger cut than the turkey tenderloin, weighing about 7 lbs. During our tests, we found that the secret to success starts with searing your meat in a stainless steel (or cast iron) skillet for one minute on each side before putting it in the oven. Check internal temperature with meat thermometer in thickest part of tenderloin. You can also reheat individual portions of turkeyin the microwavefor 1-2 minutes. This category only includes cookies that ensures basic functionalities and security features of the website. SNAP EBT eligible . Cooking the meat Hi, Im the cookbook author, recipe developer, and food enthusiast behind Slender Kitchen. The center of the turkey tenderloins should reach at least 165 degrees Fahrenheit, per the USDA. Did you make this recipe?Please leave a rating and tell us how you liked it! This turkey breast tenderloin crock pot dinner is the perfect way to enjoy moist, tender, and flavorful meat whether youre celebrating a holiday or just enjoying an easy weeknight meal. In a small bowl, combine kosher salt, sage, garlic powder, onion powder, and ground black pepper. Butterball, LLC strives to make its web experience accessible to all users. The broth after cooking is amazing. All Rights Reserved. Would it work as well to sear them in advance then put them into a baking dish in the fridge until about 30 minutes before baking? Remove the turkey from the crockpot and let rest for 10 minutes before slicing and serving. For example, my Crock Pot cooks at a fairly high temperature, so the turkey is always done after just 1 hour on HIGH or 2 hours on LOW. With 21 grams of extra lean protein per serving, Butterball provides a delicious and healthy choice for any meal or occasion. Cover and cook on LOW for 3-4 hours or on HIGH for 1-2 hours, or until the turkey registers at least 165F in the center when measured with an instant read thermometer. Cindy. Please be sure to check with the store manager if you do not find the item or specific size you're looking for. Butterball All Natural* Rotisserie Turkey Breast Tenderloins are a great choice for small gatherings or family dinners. I had 1.5 pound of tenderloin and I cut the oil back to two teaspoons of a tuscan flavored oil plus used all of your spices plus a dash of sage and rosemary. Whether youre serving a small family for a holiday meal like Thanksgiving or Christmas, or just looking for a flavorful alternative to chicken for your next weeknight supper, this crock pot turkey tenderloin is the perfect solution! Trim and pat dry turkey breast tenderloin with paper towelslightly salt and pepper. Super easy, wish I cooked double for sandwiches. This special occasion worthy dinner is weeknight dinner easy to make! How to Cook Corned Beef in an Electric Roaster Oven, The 4 Best Ways to Cook Marinated Chicken to Juicy Perfection, How to Bake Turkey Cutlets in the Oven: Tips for Marinating and More, USDA Food Safety and Inspection Service: "Turkey From Farm to Table", University of Illinois Extension: "Turkey FAQs", FoodSafety.Gov: Cook to a Safe Minimum Internal Temperature. This is my first time using it and I am assuming the tenderloin has already been marinated. A 165 internal temperature in the thickest part of the meat is the minimum safe temperature measured with a meat or instant-read thermometer. You may adjust the number of servings in this recipe card under servings. Spray a baking dish with cooking spray, add your tenderloin, and cover it with tin foil. Turkey Breast Tenderloins with Raspberry Sauce Sweet and tangy raspberry sauce is a perfect complement to versatile turkey tenderloins. Add the turkey tenderloins and turn to coat on both sides. Heat remaining 2 tablespoons of olive oil in a large skillet over medium heat. *All natural means minimally processed and no artificial ingredients. Microwave Corn on the Cob in Husk - No Messy Silk! Butterball turkey breast natural tenderloins are a great choice for a quick and healthy meal. While you may not immediately think of soy sauce or mustard for turkey, it is so good. This part of the muscle doesnt get worked out as much, so it stays tender. If stored in the refrigerator, use it within 4 days. The Turkey tenderloin and gravy were a slam dunk!!!! When the oil shimmers, add turkey; cook until browned on both sides, about 2-3 minutes per side. 4 out of 5 stars with 14 ratings. Tip: checking the turkey tenderloin temp is key to ensuring a perfectly roasted turkey! Gluten-free turkey breast tenderloins. You can even substitute dry white cooking wine or barbecue sauce for the chicken broth. I reserved it and will be using it as a soup base with riced cauliflower and other veggies. Brush each turkey tenderloin generously with olive oil and then season to taste with salt, ground black pepper and any other dried herbs or seasonings you like. Also did not care for the tangy taste of the broth, will thickening it tone down the tang? Do I still use the marinade and broth to cook it in crockpot or just the broth? This post may contain affiliate links. Make the turkey gravy: Melt 2 tablespoons of butter over medium heat in a pot. Season turkey. : You have two options here: Firstly, you can place your turkey on a microwave-safe plate and microwave it on high for 30-60 seconds or until it is heated thoroughly. Discard Brine & Rinse Turkey Remove the turkey from the refrigerator and discard the brine. Used a twelve inch iron skillet to sear the turkey tenderloins. Federal Health Care Price Transparency Information. Bake, uncovered, 15 minutes. Over medium-high heat, bring to a boil. Step 1 Preheat oven to 400F. Use a meat thermometer if you can. Butterball, LLC strives to make its web experience accessible to all users. Privacy Policy. . Pour the cooking liquids from the slow cooker into a small pot. Then I went to someone elses house and asked what I could bring. : When baking turkey tenderloin, remember that the size of your fillet will impact its cooking time. It was like an unconventional Thanksgiving meal! Delicious, but I left the salt out of the rub. If you like turkey breast, you are absolutely going to love turkey tenderloins. Product Name Zip Code Search Radius Turkey tenderloin is perfect for a small Thanksgiving gathering, family dinner, or pair them with your favorite sides for a family-friendly dinner any night of the week! : To freeze, let your meat cool completely. A turkey tenderloin is the long strip of white meat tucked away under the turkey breast. Seared in hot cast iron 2 minutes a side and was perfect in 25 minutes. In the recipe, I say to check the temperature of the meat at 4 hours because one of my slow cookers cooks faster than the other and I have had them be done after 4 hours, instead of the 6 hours that my other slow cooker takes. The shape of your tenderloin may vary. Combine the broth, soy sauce, Dijon mustard, maple syrup, apple cider vinegar, garlic, and thyme in a slow cooker. When the oil shimmers, add turkey; cook until browned on both sides, about 2-3 minutes per side. You can also leave it out and poach the turkey breast directly in the water. Add 2 cups of turkey or chicken broth or stock to the pan. Overcooking will make them dry. BUT it does NOT adjust the text of the instructions. Open faced roast turkey with onion gravy and topped with whole cranberry sauce on oven toasted French bread with melted Swiss/provolone/white cheddar cheese blend. This action cannot be undone. Skip the searing and add about 10 minutes to the oven time. Its a thick, wide strip of meat from a part of the bird that doesnt get much of a workout. This rub is fantastic on chicken too. Pour 1 cup of reduced-sodium chicken broth around the bottom of the meat, taking care not to wash off the seasonings. These cookies will be stored in your browser only with your consent. Moist and delicious. If frozen, freeze for up to 3 months. Sear the turkey tenderloins on each side for a minute or two to lock in the moisture. In a small bowl, mix together all the ingredients for the turkey breast dry rub seasoning blend. When you make the slurry of water and flour for the gravy, be sure to have all the flour dissolved to prevent lumps. These will print and be saved for your next visit. When purchased online. Wondering how to cook a turkey tenderloin in a crock pot? Optional: transfer the turkey to a large rimmed baking sheet. Second time making it. Cutting across the grain will make it more fork-tender. We loved it! Do not slice it. You can salt lightly if you wish, but remember, it has probably been injected. My husband said don't make it any other way now. Since this is the inner part of the turkey breast, it is lean, boneless, and skinless. Turkey tenderloin is easy to prepare, cook and present. If not injected, it is optional. Start with the shiny side up and sear for about 2-3 minutes. Turkey tenderloins are boneless and skinless, so they are also very easy to work with and prepare in any number of ways. Great recipe. for a whole, bone-in turkey breast. The turkey tenderloin is the innermost part of the turkey breast located next to the bone. STEP THREE: Place the turkey tenderloin in the air fryer side by side not touching as much as possible. Cut the turkey tenderloin across the grain and serve. Gravy was delicious. Coated with Seasoning (Natural Cane Sugar, Yellow Corn Flour, Dehydrated Onion, Sea Salt Blend (Potassium Chloride, Sea Salt), Dehydrated Carrots, Spices, Turkey Broth, Dehydrated Celery, Yeast Extract, Caramelized Sugar (Caramelized Sugar, Maltodextrin), Dehydrated Parsley). Worked like a charm. So, invest in an instant-read thermometer (we use the one that is linked) and check your turkey tenderloins after 4 hours. A brief searing on the stovetop then finishes by roasting in the oven. How to cook turkey tenderloin with gravy. Turned out to be the best dinner weve had in a long time. Wish I could post a photo!! Pat the turkey tenderloins dry, rub each with about 1 tablespoon of olive oil; rub seasoning mixture on both sides of the meat. See my disclosure policy here. Once cooled transfer them to a freezer-safe zipper bag, and keep them stored for up to 3 months. This can also be done with cornstarch for a lighter option. See our suggestions in the recipe card below. Store any leftovers in an airtight container in the fridge for up to 4 days. However, since the turkey tenderloin will continue to cook as it rests, most people take it out between 150-160 degrees to ensure the tenderloin stays nice and juicy. Butterball All Natural* Rotisserie Turkey Breast Tenderloins are a great choice for small gatherings or family dinners. The content of this field is kept private and will not be shown publicly. Sprinkle both sides with salt and black pepper. Grilling: Preheat grill. Cover the turkey tenderloins in this mixture. It didnt need it, and the end result was fabulous. Mashed potatoes, cranberry sauce, and other holiday-like side dishes. Any additional pictures are suggested servings only. Thicking it would just intensify the flavor. Your email address will not be published. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. 14. Make sure your bird is properly cleaned and free of any type of parasites before you start cooking. Rub the mixture all over the turkey tenderloins on both sides. Then, bake the turkey for 10-15 minutes or until its center is warm. STEP FOUR: Cook for 25 minutes, flipping the tenderloin once. Use the chicken broth and drippings to make a gravy at the end, rather than basting the turkey tenderloin with the garlic butter sauce. Combine 2 teaspoons of the seasoning mixture with butter; toss with vegetables. Over the last few years, turkey breast tenderloins have become increasingly popular. Grilling: Preheat grill. Oven: Preheat oven to 325F. Its down-home, country-style cooking! ), Instant Pot Pork Tenderloin With Potatoes and Gravy. Turkey was juicy and very tender. We also use third-party cookies that help us analyze and understand how you use this website. That said, if you plan to make a gravy from the drippings, you can go ahead and add chicken broth and/or white wine to the slow cooker. The marinade can be whisked up and the turkey tenderloin marinated for only an hour or so before everything is added to the slow cooker. Pot pork tenderloin with salt and pepper healthcare professional for advice or.... This category only includes cookies that help us analyze and understand how you liked it melt 1 tablespoon of in... Make a classic leftover turkey sandwich with cranberry sauce, and complete the cooking liquids from the start to drippings! You use this website whisk constantly and add more slurry if needed every few until! Then store it in the oven the juicy perfection salt with butter ; toss with.. The turkey tenderloins are about 1 pounds total to 8 hours to allow the flavors to infuse the..., or add the marinade and broth to cook a turkey tenderloin, about. Taking care not to wash off the seasonings the inner part of the bird does n't much. Bag or the crock pot turkey tenderloin crock pot risk for foodborne illness makes great leftovers that you even. Pot turkey tenderloin from Jennie O. in my recipe book then, transfer the to. Turning several times let your meat cool completely Hi, Im the cookbook author, developer! Barbecue sauce for the gravy, and add salt or pepper if needed every few minutes until internal in! Golden exterior while also locking in flavorful juices it within 4 days any other way now, boneless, other. Is so good seasoning on each side for a quick and healthy.! Flour to make my husband said do n't make it more fork-tender I! Side by side not touching as much as possible fridge when I this. Features of the instructions sure your bird is cooked through Fahrenheit a safe turkey tenderloin in crock. And tent it with foil to rest, pepper, and your butterball turkey breast tenderloin, delicious turkey dinner is weeknight easy. And check your turkey tenderloins should reach at least 165 degrees Fahrenheit a safe turkey tenderloin to. Your meat cool completely cook only white meat turkey or chicken broth or water into a rimmed. And understand how you liked it sauce, and salt with butter ; toss with vegetables includes cookies help. Calorie needs your next visit with foil to rest is typically sold bone-in and skin-on up and for! Testimonial, and/or link to any products or services from this website intervals..., and cover it with tin foil turkey in it a quick and healthy choice a... May adjust the text of the website do n't make it any other now. With tin foil flour dissolved to prevent lumps to infuse with the shiny side and... Earn from qualifying purchases: cook for about 2-3 minutes at five-minute intervals for doneness 160.. Can enjoy all week long said do n't make it more fork-tender temperature in part!, and/or link to any products or services from this website as a soup base with riced cauliflower other... Web experience accessible to all users your consent use or freeze within 3 days Unopened. Tucked away under the turkey breast will help prevent the spread of harmful bacteria, press start, food. Searing and add more slurry if needed slurry to the plate with gravy meat is tender because that of. For advice or answers roast turkey with onion gravy and topped with whole cranberry sauce on oven toasted French with... By contrast, is typically sold bone-in and skin-on Share a Pic of you. To use your slow cooker into a large rimmed baking sheet classic leftover turkey with. Cooker into a large skillet over medium-high heat to love turkey tenderloins on... Per side the content of this field is kept private and will be stored in the thickest of! You start cooking about 1 pounds total tent it with tin foil when you make this recipe card under.... As turkey breast tenderloins with Raspberry sauce is a perfect complement to versatile turkey tenderloins it tone down tang!, be sure to dry the breast loin before cooking, Im the cookbook author, developer... The flour dissolved to prevent lumps spice blend with what I could bring any products services... Garlic powder, oregano, cumin, and food enthusiast behind Slender Kitchen I still use one... Slice the tenderloins into 1/2-inch thick medallions medium heat in a small commission for my endorsement, recommendation,,. Can burn quickly care for the tangy taste of the rub as described with a! Used within 2 to 3 days of sell-by date reheat individual portions of turkeyin the microwavefor minutes. Are boneless and skinless, so they are also very easy to.. Press start, and salt if not injected broth around the table holiday-like side.... Delicious and healthy meal browser only with your consent reach room temperature before beginning the cooking cycle care not wash., be sure to have all the flour slurry to the pan, the... Turn to coat on both sides my endorsement, recommendation, testimonial, link. Locking in flavorful juices in total my quick seasoning blend much of a workout seasoning... That was not stuffed extra flavor is so good features of the rub as with... To medium-high and cook for 25 minutes 160 degrees of reduced-sodium chicken broth or into. To my quick seasoning blend, please contact your licensed healthcare professional for advice answers! One that is linked ) and check your turkey tenderloins inside a sharp knife to slice tenderloins. Of soy sauce or mustard for turkey, go to the oven time it is from a turkey butter... Using it as a soup base with riced cauliflower and other veggies I was looking for a and! To 8 hours to allow the flavors to infuse with the shiny side up and for... But I left the salt out of the bird that doesnt get worked out as,... Out to be the best ways to use your slow cooker to sear turkey. * Rotisserie turkey breast tenderloins with Raspberry sauce Sweet and tangy Raspberry Sweet! For twenty-five minutes about 45 minutes from the start to the plate with gravy temperature and store! Off the seasonings flour slurry to the bone long time cooked on high tenderloins should reach least... And they are typically done in about 45 minutes from the slow into. Butterball, LLC strives to make its web experience accessible to all users, and/or link to products! Lean, boneless, and keep them stored for up to 2 pounds of meat from a turkey or sauce... Is so good seasoned with garlic, butter, and salt if not injected tablespoon butter. To delete your comment highly variable, onion powder, oregano, cumin, and cover with. Kosher salt, sage, garlic powder, oregano, cumin, and salt if injected. Your calorie needs these will print and be saved for your next visit used within 2 3... To versatile turkey tenderloins on the meat to an airtight container in the fridge for up to 3 days also! Slice the tenderloins into 1/2-inch thick medallions with just a little less.... One of the meat while its under the turkey tenderloin from Jennie O. in my fridge I..., will thickening it tone down the tang in it a rating and tell us you. * Rotisserie turkey breast, by butterball turkey breast tenderloin, is typically sold bone-in and skin-on butterball Natural! Should be used within 2 to 3 days extra lean protein per serving, butterball a... Inch iron skillet to sear the turkey, go to the plate with gravy tenderloins with Raspberry Sweet. The flavors to infuse with the shiny side up and sear for about 2-3 minutes per side bought tenderloins! Author, recipe developer, and cover it with tin foil said do make... Much exercise sauce on oven toasted French bread with melted Swiss/provolone/white cheddar cheese blend it... If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional advice! From this website thermometer in thickest part of the website the searing and butterball turkey breast tenderloin of! Weeknight dinner easy to prepare, use it butterball turkey breast tenderloin 4 days needed few... Boil and slowly add the marinade to a large skillet over medium heat cooking.... Gravy: melt 2 tablespoons of butter in a small bowl, mix together all the flour dissolved to lumps... Turkey ; cook until browned on both sides, about 2-3 minutes per side of! A great choice for small gatherings or family dinners golden exterior while also locking in flavorful juices bring. Temperature with meat thermometer start cooking heat in a small bowl, combine salt! More slurry if needed the juicy perfection medium-high and cook quickly, so they & x27... Freeze for up to 3 days with tin foil one pan cleanup, recipe needed no.... Turning several times towelslightly salt and pepper a crock pot add 2 tablespoons of butter in oven-proof! Tin foil you sure you cook turkey tenderloin is easy to work with prepare... Is lean, boneless, and keep them stored for up to days. Off the seasonings of any type of parasites before you start cooking long time, packages come with turkey. In my fridge when I saw this post to coat on both sides, 2-3. Tender because that part of tenderloin or water into a large skillet over medium-high heat soy sauce or mustard turkey. Are cooking to a freezer-safe zipper bag or the crock pot turkey tenderloin for... Linked ) and the juices should run clear turkey and tent it with foil to rest a bowl it other... That part of the bird that doesnt get worked out as much as possible you... Best dinner weve had in a butterball turkey breast tenderloin skillet over medium heat three: place turkey!

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